For department information or additional degree requirements, go to the Technology and Occupational Sciences, College of department page.
| Total Credits Required | 19-20 |
| IA 101 Indoor Farming Foundations | 3 |
| IA 130 Indoor Living Environments | 3 |
| IA 220 Innovative Growing Systems | 3 |
| IA 250 Future Farmers | 3 |
| Choose one course from the following: | 3-4 |
| HV 171 Basic Heating (4 cr.) | |
| HV 172 Basic Refrigeration (4 cr.) | |
| CN 278 Mechanical, Electrical and Plumbing Systems (3 cr.) | |
| Choose one course from the following: | 4 |
| GC 317 Geography of Food Systems (4 cr.) | |
| HM 205 Food and Film (4 cr.) [PERS] | |
| HN 210 Nutrition for Humans (4 cr.) | |
Bulletin Year:
2021 - 2022 Undergraduate Bulletin