HN 362 Cultural Food Patterns 4 cr.
- Offered: On demand
- Prerequisites: EN 211 with a grade of "C" or better and sophomore standing.
- Bulletin Year: 2022 - 2023 Undergraduate Bulletin
- General Education: This course applies towards the following general education requirement(s):
Consideration of economic, environmental, historical and psychological aspects of food habits; influence of national and international dietary patterns on nutrition of individuals.