Wednesday 7, 2011
            MARQUETTE, Mich.—Melted, a dining option offering new twists on the classic grilled cheese and tomato soup meal, will open on Monday, Sept. 12, in Northern Michigan University’s C.B. Hedgcock building. It will occupy the former Temaki & Tea location. Hours are 10:30 a.m. to 2:30 p.m. Monday-Thursday.

            Melted will feature a variety of classic and creative grilled cheese sandwiches along with soup, grab-and-go salads, desserts and beverages. The menu is inspired by college course levels. Customers will find everything from a plain grilled cheese, or GC 100, to a graduate-level meal, or GC 400. The latter includes Cheesy Mac and Swine with BBQ pulled pork, the Flying Dutchman with smoked Gouda, ham and roasted apples and a Cali Club with turkey and bacon.

The dessert menu includes sweet melts served on brioche with flavors such as s’mores and strawberry New York cheesecake.

For more information, visit

Kristi Evans
News Director