June 9: Northern Now Summer-Send Off Cooking Segment with Chef Alden Griffus CCC ’10
Back by popular demand! Join us on Wednesday, June 9 at 7 p.m. Eastern as we welcome Chef Alden Griffus CCC ’10, executive chef of Dining Services at Northern Michigan University, for a summer send-off cooking segment. For our last Northern Now of the semester, Chef Griffus will share her favorite summer recipes in time for the warm weather.
Questions will be taken live during the event.